Recipes

CRAZY MANGO

DICED 1/2 OF ONE JALAPENO PEPPERS

4 OUNCES OF DICES MANGO

5 SHOTS OF VODKA

ADD SPRITE TO YOUR LIKING

LUCKY DAY MARGARITA

3/4 OUNCE OF LEMON JUICE
1 SHOT OF CHAMBORD RASPBERRY LIQUEUR
2 SHOTS OF TEQUILA
SHAKE FOR 30 SECONDS
TOP WITH BESTWHIP ALL NATURAL, ORGANIC, FLUFFY WHIP CREAM
LIGHTLY TORCH THE BESTWHIP CREAM

PEACH BABY

1/2 SHOT OF APPLE JUICE
1/2 SHOT OF VODKA
TOP WITH BESTWHIP ALL NATURAL, ORGANIC, FLUFFY WHIP CREAM
SPRINKLE CINNAMON OR ANYTHING YOU DESIRE

PEACH PARTY

1/2 SHOT OF RUM INFUSED WITH PEACHES ( RUM & DICED PEACHES)
1/2 SHOT OF PEACH SCNAPPS
TOP WITH BESTWHIP ALL NATURAL, ORGANIC, FLUFFY WHIP CREAM
SPRINKLE CHOCOLATE CHIPS OR ANYTHING YOU DESIRE

PINEAPPLE EXPRESS​

1/2 SHOT OF RUM INFUSED WITH PINEAPPLE ( RUM & DICED PINEAPPLE )
1/2 SHOT PEACH SCHAPPS
TOP WITH BESTWHIP ALL NATURAL, ORGANIC, FLUFFY WHIP CREAM
SPRINKLE CINNAMON OR ANYTHING YOU DESIRE

VANILLA BOMB

6 OUNCES OF VODKA
SPLASH OF VANILLA
TOP WITH BESTWHIP ALL NATURAL, ORGANIC, FLUFFY WHIP CREAM

SMOKEY JACK

6 SLICES OF COOKED BACON
5 SHOTS OF JACK DANIELS
EMPTY TWO 8 GRAMS SPECIAL BLUE CHARGES INTO THE BESTWHIP DISPENSER
WAIT TWO MINUTES AFTER EACH N20 CHARGER IS RELEASED TO COMPRESS BACON
RELEASE THE AIR OUT OF THE BESTWHIP DISPENSER

PINEAPPLE PARADISE​

6 OUNCES OF DICED PINEAPPLES
PLACE DICED PINEAPPLES IN THE BESTWHIP DISPENSER
6 OUNCES OF RUM
EMPTY TWO 8 GRAMS SPECIAL BLUE CHARGES INTO THE BESTWHIP DISPENSER
WAIT TWO MINUTES AFTER EACH N20 CHARGER IS RELEASED TO COMPRESS FRUITS
RELEASE THE AIR OUT OF THE BESTWHIP DISPENSER

APPLE PIE SHOT

1/2 Shot Apple Juice
6 Ounces Vodka
Sprinkle Cinammon
TOP WITH BESTWHIP ALL NATURAL, ORGANIC, FLUFFY WHIP CREAM

ICE COFFEE WHIP DRINK

1 Can Evaporated Milk
2 Tables Instant Coffee
1/3 Cup Sugar
Shot Coconut Water

BIRTHDAY CAKE SHOT

1/2 shot of vodka
1/2 shot of Kailua
Top with bestwhip whip cream
Sprinkle chocolate chips or anything you desire

RAPID RASPBERRY RECIPE

6 Ounces of Raspberries
6 Ounces of Vodka

SUGAR FREE FRUIT ESPUMA

250 ml Fruit Pulp
200 ml Water
3pcs Gelatine Sheets
Sweetener to taste

PINA COLADA ESPUMA

150 ml Coconut Milk
100 ml Rum
25 ml Lemon Juice
3pcs Gelatine Sheets

CHOCOLATE MOUSSE

300 ml Cream
100 ml Whole Milk
1pc Yolk
100 gr Bitter Chocolate
50gr Sugar

CHICKPEA ESPUMA

200gr Chickpea
50gr Bacon
3gr Agar Powder
100 ml Whole Milk
Salt and Pepper to taste

BECHAMEL ESPUMA

50gr Butter
25gr White Onion
25g Wheat Flour
400ml Whole Milk
1pc Garlic Clove
1pc Bay Leave
Salt and Pepper to taste